FOODS AND BEVERAGES

Serving You The Delicious

Wet’nJoy, the largest waterpark in Lonavala, comes with perks of a kind when multi-cuisine food is the topic of conversation. Satiate your palate with our multi-cuisine platter of food from a variety of restaurant and cafe chains. Add some flavor to your water park experience by tasting your favorite cuisines served in a unique style with a total secured hygiene quality.

Street Food

Welcome to Grab & Go, Lonavala’s favorite pitstop, near Wet’nJoy Park on the scenic Lonavala Highway. Amidst lush greenery and mountains, our kiosk is perfect for a quick snack, especially in the rainy season. Enjoy vada pav, samosas, misal pav, sandwiches, Maggi, idlis, medu wadas, lassi, tea, and coffee.

Maharashtra Mazha

Authentic Maharashtrian Cuisine

Aamchi Mumbai doesn’t get any better than this when the food is simply finger-licking good. When local flavors and great quality join forces, the birth of delectable delicacies are inevitable.

The restaurant brings savoury authentic and wholesome Maharashtrian Lunch Thalis.

Ocean - Retreat

High-grade multi-cuisine restaurant

Introducing the largest multi-cuisine restaurant at Wet’nJoy, Lonavala, that offers South-Indian, Chinese and Punjabi cuisines along with beverages and cold drinks.

You can explore a breakfast menu, Signature Mega meals

Italia

Piquant Italian Cuisine

Never say no to cheese, like the Italians say. So we decided to get Italian cuisine home with this joint that’s a perfect solution for those fast-food

cravings for pizza, pastas, burgers, sandwiches French fries, beverages…the menu is exhaustively scrumptious!

Khau Galli

Round the Globe Concept Foods Cafe

that’s sure to melt your heart with nostalgia before it fills your stomach. A large variety of mocktails and the barbeque momos are a specialty here.

Maharashtra Mazha

Authentic Maharashtrian Cuisine

Aamchi Mumbai doesn’t get any better than this when the food is simply finger-licking good. When local flavors and great quality join forces, the birth of delectable delicacies are inevitable.The restaurant brings savoury items like Vada Pav, Pav Bhaji, breakfast snacks and wholesome Maharashtrian Lunch Thalis.

Ocean - Retreat

High-grade multi-cuisine restaurant

Introducing the largest multi-cuisine restaurant at Wet’nJoy, Lonavala, that offers South-Indian, Chinese and Punjabi cuisines along with beverages like tea, coffee, Lassi, Chaas and cold drinks.You can explore a breakfast menu, mini-meals and a la carte meals. Buffet services are also rendered for large groups on prior request.

Italia

Piquant Italian Cuisine

Never say no to cheese, like the Italians say. So we decided to get Italian cuisine home with this joint that’s a perfect solution for those fast-food cravings for pizza, pastas, burgers, sandwiches French fries, beverages…the menu is exhaustively scrumptious!

Khau Galli

Round the Globe Concept Foods Cafe

An in-house cafe named ‘Frozen Castle’ serves strawberries and mulberries in various forms. They offer delicious food items from juices, shakes, fresh cream, ice cream to so much more. They serve all kinds of savory Mumbai chaat that’s sure to melt your heart with nostalgia before it fills your stomach. A large variety of mocktails and the barbeque MOMOS are a specialty here.

North Indian

North Indian cuisine is bold, colorful, and spicy. The healthful combination of natural and aromatic spices imparts a permanent, delectable flavor to the cuisine. The components used in North Indian gravies have a lot of flavors, and the fusion of herbs is just perfect.

Italian

Italian cuisine is characterized by simplicity, as many dishes are made up of few local ingredients and therefore Italian cooks often rely on the quality of the ingredients, rather than the complexity of preparation. Pizza and pasta are the most popular with a layer of grated cheese and veggies.

Chinese

Freshness is essential in traditional Chinese cuisine. The majority of the dishes are loaded with vegetables, grass-fed meats, seafood, and herbs and spices. For therapeutic purposes, each component is hand-selected. Canned or frozen foods are rarely used in Chinese recipes.

South Indian

South Indian cuisines no longer cater to just the taste buds of people in the southern part of the country but appeal to people all over the subcontinent, their idli, dosa, rice, sambhar, and variety of curries are invariably rich and aromatic.